Microbrewery BlonderBeer. Type D(N) 300 l Compact & Classic
Provided on a turnkey basis
Obtainable productivity of beer, including the natural loss in technology process:
300 liters per day (average);
1.800 liters per week;
90.000 liters per year;
quantity of brews per day: 1-2 brews
(720 l of hot wort, 600 l of finished beer per brew);
quantity of brews per week: 3-4 brews;
quantity of brews per year: 150 brews / 50 weeks.
Products: non-filtered beer.
Heating of mash-brew kettle and hot liquor tank:
OPTION I (standard)
Electric heating
(electrical heating elements are placed in stainless steel cylinders);
(electrical heating elements are placed in stainless steel cylinders);
OPTION II
Natural gas heating
(using gas burners);
(using gas burners);
OPTION III
Steam heating
(electric or gas steam generator).
Type "D": BlonderBeer. Type D 300 l
exterior design – natural, mordant wood.
Type "N": BlonderBeer. Type D 300 l
exterior design – stainless steel.
Composition of the microbrewery equipment:
BREW HOUSE
Productivity of the brew house:
720 l of hot wort per brew / 600 l of finished beer per one brew
1 pc. – Grinder for malt grinding ROP (250 kg per hour).
1 pc. – CEF-01.blonderbeer. Lauter tun. Gross capacity: 780 l;
Stainless steel DIN 1.4301. Double wall tank with thermal insulation;
Equipped with agitator which is driven by an electric motor BONFIGLIOLI С213 F.
1 pc. – CEC-01.blonderbeer. Brew kettle (mash tun). Gross capacity: 960 l;
Stainless steel DIN 1.4301. Double wall tank with thermal insulation;
Equipped with agitator which is driven by an electric motor BONFIGLIOLI C112 F.
1 pc. – CEK-01.blonderbeer. Hot liquor tank. Gross capacity: 610 l;
Stainless steel DIN 1.4301. Double wall tank with thermal insulation.
1 pc. – CKF18 (P I). Central control panel of the brewhouse.
SN-01 system for monitoring and adjusting the flow of wort, lautering and cooling of beer
Includes:
1 pc. – SN-01. Device for visual observation and automatic adjusting of the flow of wort;
1 pc. – F1. Coarse filter;
1 pc. – F2. Fine filter;
1 pc. – pump No1 MC-1 for hot water supplementation from hot liquor tank;
1 pc. – pump No2. MC-1 for wort pumping;
1 pc. – pump pump No3 MC-2 for mixture of wort and grain supplementation;
1 pc. – VT-01. Heat exchanger;
1 pc. – АЕ-01. Aerator;
1 set. – valves;
1 set. – pipeline system of the brewhouse made of stainless steel DIN 1.4301;
1 set. – laboratory accessories.
1 pc. – F1. Coarse filter;
1 pc. – F2. Fine filter;
1 pc. – pump No1 MC-1 for hot water supplementation from hot liquor tank;
1 pc. – pump No2. MC-1 for wort pumping;
1 pc. – pump pump No3 MC-2 for mixture of wort and grain supplementation;
1 pc. – VT-01. Heat exchanger;
1 pc. – АЕ-01. Aerator;
1 set. – valves;
1 set. – pipeline system of the brewhouse made of stainless steel DIN 1.4301;
1 set. – laboratory accessories.
FOR MINIBREWERY CONTROL ARE AVAILABLE TWO OPTIONS:
OPTION I.
Microbrewery standard set includes central semi-automatic brewhouse control panel, equipped with digital displays, toggles, switches, alarm lamps and emergency stop switch. Temperature control of the unitanks is carried out via individual control panels with digital displays. Temperature modes are set manually.
OPTION II.
Function 1. Computer control of the brewhouse is based on predetermined programs using digital touchscreen and pneumatic valves. Brew program for each type of beer is pre-programmed and it's enough to put raw materials (malt and hops) into mash-brew kettle and select particular program on the display for beer type. After that, process is carried automatically without human intervention.
Function 2. Computer temperature adjusting of fermentation unitanks and tanks for storing beer cooling with possible distant control from any place via PC or laptop.
Fermentation units
FERMENTATION UNIT «COMPACT»
5 pcs. – CCE-01.blonderbeer. Fermentation unitanks
(fermentation and maturation in one tank).
Stainless steel DIN 1.4301. Double wall tank with thermal insulation;
– separate cooling of a cylindrical part and conical part of the unitank;
– cooling regulation is realized by using the control panel HE18;
– gross capacity: 1440 l;
– outside / inner diameter: 1250 mm / 1150 mm;
– total height: 2750 mm;
– cone angle: 72°.
5 pcs. – HE18/2 individual control panel of cooling temperature of unitanks.
1 pc. – BE18 transformer (220-24 V) to the control panels НЕ18/2.
1 pc. – MS-01 mobile device for cleaning and disinfection of brewery equipment.
FERMENTATION UNIT «CLASSIC»
9 pcs. – CCE-01.blonderbeer. Fermentation unitanks
(fermentation and maturation in one tank).
Stainless steel DIN 1.4301. Double wall tank with thermal insulation;
– separate cooling of a cylindrical part and conical part of the unitank;
– cooling regulation is realized by using the control panel HE18;
– gross capacity: 720 l;
– outside / inner diameter: 940 mm / 800 mm;
– total height: 2400 mm;
– cone angle: 72°.
9 pcs. – HE18/2 individual control panel of cooling temperature of unitanks.
1 pc. – BE18 transformer (220-24 V) to the control panels НЕ18/2.
1 pc. – MS-01 mobile device for cleaning and disinfection of brewery equipment.
Stainless steel DIN 1.4301. Double wall tank with thermal insulation;
– separate cooling of a cylindrical part and conical part of the unitank;
– cooling regulation is realized by using the control panel HE18;
– gross capacity: 720 l;
– outside / inner diameter: 940 mm / 800 mm;
– total height: 2400 mm;
– cone angle: 72°.
9 pcs. – HE18/2 individual control panel of cooling temperature of unitanks.
1 pc. – BE18 transformer (220-24 V) to the control panels НЕ18/2.
1 pc. – MS-01 mobile device for cleaning and disinfection of brewery equipment.