Microbrewery BlonderBeer. Type D(N) 500 l Compact & Classic

Provided on a turnkey basis

Obtainable productivity of beer, including the natural loss in technology process:

500 liters per day (average);

3.000 liters per week;

150.000 liters per year;

quantity of brews per day: 1-2 brews
(1200 l of hot wort, 1000 l of finished beer per brew);

quantity of brews per week: 3-4 brews;

quantity of brews per year: 150 brews / 50 weeks.

Products: non-filtered beer.

Heating of mash-brew kettle and hot liquor tank:

OPTION I (standard)

Electric heating
(electrical heating elements are placed in stainless steel cylinders);

OPTION II

Natural gas heating
(using gas burners);

OPTION III

Steam heating
(electric or gas steam generator).

Type "D": BlonderBeer. Type D 500 l

exterior design – natural, mordant wood.

Type "N": BlonderBeer. Type D 500 l

exterior design – stainless steel.

Composition of the microbrewery equipment:

BREW HOUSE

Productivity of the brew house:
1200 l of hot wort per brew / 1000 l of finished beer per one brew

1 pc. – Grinder for malt grinding ROP (250 kg per hour).
1 pc.CEF-01.blonderbeer. Lauter tun. Gross capacity: 1300 l;
Stainless steel DIN 1.4301. Double wall tank with thermal insulation;
Equipped with agitator which is driven by an electric motor BONFIGLIOLI С353 U FA;
1 pc.CEC-01.blonderbeer. Brew kettle (mash tun). Gross capacity: 1600 l;
Stainless steel DIN 1.4301. Double wall tank with thermal insulation;
Equipped with agitator which is driven by an electric motor BONFIGLIOLI C413 U FA.
1 pc. – CEK-01.blonderbeer. Hot liquor tank. Gross capacity: 1000 l;
Stainless steel DIN 1.4301. Double wall tank with thermal insulation.
1 pc. – CKF18 (P I). Central control panel of the brewhouse.

SN-01 system for monitoring and adjusting the flow of wort, lautering and cooling of beer

Includes:

1 pc.SN-01. Device for visual observation and automatic adjusting of the flow of wort;
 1 pc. F1. Coarse filter;
1 pc.F2. Fine filter;
1 pc. – pump No1 MC-1 for hot water supplementation from hot liquor tank;
1 pc. – pump No2. MC-1 for wort pumping;
1 pc. – pump pump No3 MC-2 for mixture of wort and grain supplementation;
1 pc.VT-01. Heat exchanger;
1 pc.АЕ-01. Aerator;
1 set. – valves;
1 set. – pipeline system of the brewhouse made of stainless steel DIN 1.4301;
1 set. – laboratory accessories.

FOR MINIBREWERY CONTROL ARE AVAILABLE TWO OPTIONS:

OPTION I.

Microbrewery standard set includes central semi-automatic brewhouse control panel, equipped with digital displays, toggles, switches, alarm lamps and emergency stop switch. Temperature control of the unitanks is carried out via individual control panels with digital displays. Temperature modes are set manually.

OPTION II.

Function 1. Computer control of the brewhouse is based on predetermined programs using digital touchscreen and pneumatic valves. Brew program for each type of beer is pre-programmed and it's enough to put raw materials (malt and hops) into mash-brew kettle and select particular program on the display for beer type. After that, process is carried automatically without human intervention.
Function 2. Computer temperature adjusting of fermentation unitanks and tanks for storing beer cooling with possible distant control from any place via PC or laptop.

Fermentation units

FERMENTATION UNIT «COMPACT»

5 pcs.CCE-01.blonderbeer. Fermentation unitanks
(fermentation and maturation in one tank).
Stainless steel DIN 1.4301. Double wall tank with thermal insulation;
– separate cooling of a cylindrical part and conical part of the unitank;
– cooling regulation is realized by using the control panel HE18;
– gross capacity: 2400 l;
– outside / inner diameter: 1600 mm / 1400 mm;
– total height: 2860 mm;
– cone angle: 72°.
5 pcs.HE18/2 individual control panel of cooling temperature of unitanks.
1 pc.BE18 transformer (220-24 V) to the control panels НЕ18/2.
1 pc.MS-01 mobile device for cleaning and disinfection of brewery equipment.

FERMENTATION UNIT «CLASSIC»

9 pcs.CCE-01.blonderbeer.
Fermentation unitanks (fermentation and maturation in one tank).
Stainless steel DIN 1.4301. Double wall tank with thermal insulation;
– separate cooling of a cylindrical part and conical part of the unitank;
– cooling regulation is realized by using the control panel HE18;
– gross capacity: 1240 l;
– outside / inner diameter: 1150 mm / 950 mm;
– total height: 2860 mm;
– cone angle: 72°.
9 pcs.HE18/2 individual control panel of cooling temperature of unitanks.
1 pc.BE18 transformer (220-24 V) to the control panels НЕ18/2.
1 pc.MS-01 mobile device for cleaning and disinfection of brewery equipment.

SANITATION, DISINFECTION AND FILLING BEER INTO KEG-BARRELS

1 pc. – rinsing device for keg-barrels;
1 pc. – washing and disinfection device for keg-barrels;
1 pc. – system for filling of beer into keg-barrels;
1 pc. – pump MC-1.

COOLING SYSTEM

1 pc. – compressor-condenser unit COPELAND SCROLL;
1 pc. – CGK-01 tank for coolant (gross capacity: 1500 l);
1 pc. – pump №1 MC-4 for supplying coolant to the tanks and heat exchanger VT-01;
1 pc. – pump №2 MC-4 for coolant circulation in the tank CGK-01;
1 set. – cooling system pipeline.

ATTENTION! If you are not satisfied with the complete set of brewery offered by our company, you can change it using the list of the basic equipment presented above and the list of additional equipment that will be offered to you separately.

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